### SUMMARY

 Going to school for Foods, Nutrition, and Related Services is a valuable choice and often an essential first step for scholars aspiring to enter a career as a personal executive chef, an analytical chemist, or a nutritionist. In fact, foods, nutrition, and related services is pretty common ranking as the 101st most popular major. Last year alone, there were 3,522 foods, nutrition, and related services degrees conferred. In-state tuition for foods, nutrition, and related services at private schools is, on average, 3.6 times more costly than their public rivals.

 With just 118 institutions offering foods, nutrition, and related services there might be limited options as to the institutions you can choose from. If you're looking to surround yourself with other foods, nutrition, and related services students, look at universities in Texas which have the most undergrads admitted to foods, nutrition, and related services annually. Zooming out, the top region to get a degree in foods, nutrition, and related services is in the Southeast region with [The University of Alabama](/colleges/the-university-of-alabama), [Virginia Polytechnic Institute and State University](/colleges/virginia-polytechnic-institute-and-state-university), and [Johnson & Wales University-Charlotte](/colleges/johnson-wales-university-charlotte) best representing the region. Interestingly, our pick for the best conference to study foods, nutrition, and related services is the Southeastern Conference with [The University of Alabama](/colleges/the-university-of-alabama), [University of Arkansas](/colleges/university-of-arkansas), and [University of Kentucky](/colleges/university-of-kentucky) representing the conference. On that topic, our choice for the best school for foods, nutrition, and related services is [New York University](/colleges/new-york-university), and here you can find our comprehensive list for the [best colleges](/rankings/best-colleges).

 The objectively 'best' school might not actually be the 'best' school for every student. There are tons of facets to think about when choosing college. Things such as campus amenities, transportation services, and food could refashion your inclinations of which school to attend. At Authority, we evaluated the pros and cons for you. If, for example, you are interested in which foods, nutrition, and related services school boasts the best campus, the answer is [New York University](/colleges/new-york-university). If you are primarily interested in which school boasts the best campus, then we have a whole list [dedicated to that](/rankings/best-college-campuses). We have carefully pored through student reviews, government databases, professor reviews, and more in order to evaluate every U.S. major in an unbiased and informative way. Here you can explore our comprehensive list for the schools with the [best student life](/rankings/best-student-life)&nbspand, from that list, our choice of the college with the best student life for foods, nutrition, and related services is [University of North Carolina at Chapel Hill](/colleges/university-of-north-carolina-at-chapel-hill). Curious why? Continue reading to discover more about our top recommendations. Many of our conclusions will probably shock you.

 If expense is a primary deciding factor in your decision on where to go to school, you might consider avoiding [Syracuse University](/colleges/syracuse-university). [Syracuse University](/colleges/syracuse-university)&nbspis our most expensive university for foods, nutrition, and related services, at least for out of state attendance. We do have a page for the [most expensive](/rankings/most-expensive-colleges)&nbspuniversities that could put the price tag at [Syracuse University](/colleges/syracuse-university)&nbspinto perspective. You could also care to know that foods, nutrition, and related services is the 209th most expensive program in America, with an average associated cost of $29,500. On a broader scale, the most expensive state for foods, nutrition, and related services nationally is Connecticut demonstrated by a cost of $38,482 at University of Saint Joseph. Even more broadly, the most costly region for foods, nutrition, and related services is the Mid East region which is best demonstrated with [The New School](/colleges/the-new-school) with a cost of $49,770, [New York University](/colleges/new-york-university) with a cost of $50,684, and [Syracuse University](/colleges/syracuse-university) with a cost of $50,616.

 Our cheapest region for foods, nutrition, and related services is the New England region which is represented by [Framingham State University](/colleges/framingham-state-university) with a cost of $7,050, [Johnson & Wales University-Providence](/colleges/johnson-wales-university-providence) with a cost of $33,054, and [Johnson & Wales University-Online](/colleges/johnson-wales-university-online) with a cost of $13,365. On the bright side, the most affordable college for foods, nutrition, and related services is [Johnson & Wales University-Online](/colleges/johnson-wales-university-online). Authority's full list of the most affordable schools can be explored [here](/rankings/most-affordable-colleges).

 In-state learners can anticipate paying in the neighborhood of $10,100 for a degree in foods, nutrition, and related services. That cost grows significantly to a median of $24,200 for an out-of-state public-school student. On that note, our choice for the school with the best value for foods, nutrition, and related services: [Case Western Reserve University](/colleges/case-western-reserve-university). On this page you can find our comprehensive list on the schools we see as being the [best value](/rankings/best-value-colleges)&nbspoverall. That being said, this section is based on being an out-of-state student. The value proposition changes when in-state tuition costs are considered, but we do not know in which states any one student has residency.

 Earnings for foods, nutrition, and related services students differ a lot, but within two-years of completing the major graduates will regularly earn around $46,900. There can be much variation in earnings potential; top earners can bring in up to $78,100. Right out of college, the lowest end jobs within the foods, nutrition, and related services field earn $28,900, which could be worse. The highest earning grads for foods, nutrition, and related services studied at [Case Western Reserve University](/colleges/case-western-reserve-university)&nbspand if you want to find the colleges with all of the [highest earning graduates](/rankings/highest-earning-graduates), Authority has that too.

 The general diversity of foods, nutrition, and related services ranks below average, falling within the 43rd percentile of all programs. The school with the most composite diversity for foods, nutrition, and related services is [New York University](/colleges/new-york-university)&nbspand here you can find our comprehensive list of the schools with the [most diversity](/rankings/most-diverse-colleges). The financial diversity of Foods, Nutrition, and Related Services sits only in the 77th percentile compared to all other majors. Racial diversity is even lower in the 46th percentile. White undergraduates compose the largest proportion, 63%, of scholars studying foods, nutrition, and related services. Additionally, 79% of scholars pursuing a foods, nutrition, and related services major are women.

 The median ranking for foods, nutrition, and related services professors is 3.9 stars, a rating that is 2% lower than the median score for all majors; this is a subpar score. If you are searching for the most popular foods, nutrition, and related services instructor in the nation, consider looking up Tracy Stopler at [Adelphi University](/colleges/adelphi-university). This might be shocking, but the best rated foods, nutrition, and related services professors from student rankings come from [Brigham Young University-Provo](/colleges/brigham-young-university-provo). As we including data beyond simply rankings we find that the school with the best professors for foods, nutrition, and related services is [New York University](/colleges/new-york-university). You can find more detail on our evolving ranking methodology of the [best overall professors here](/rankings/best-professors), along with some of the finest professors in the country.

 Finally, the most difficult university to get into for foods, nutrition, and related services is [New York University](/colleges/new-york-university). While we think of this list more as a novelty, we do have a detailed page for the [hardest colleges to get into](/rankings/hardest-colleges-to-get-into). That being said, here at Authority we hope you believe that looking at academics with a perspective only derived from superlatives could be said to be the root of many of higher education's fundamental problems. We at Authority encourage you to look at some of our more nuanced pages on different schools and peruse a couple of our informative background articles on beneficial things to think about as your school search continues.



 ### POPULARITY

 Foods, nutrition, and related services is the 101st most popular degree in America, with 3,522 students receiving their bachelors degree last year. It just beat out #102 [Computer Software and Media Applications](/rankings/best-colleges-for-computer-software-and-media-applications), and narrowly lost to #100 [Athletic Training](/rankings/best-colleges-for-athletic-training).

 The degree is offered at a total of 118 colleges across the nation, and is the 140th most widely offered degree. It is only offered at 6% of the Top 100 [Best Colleges](/rankings/best-colleges) in America.

 It is also worth noting that in the region of three fourths of colleges offering foods nutrition and related services are public making it a quite accessible field.

 The southeast produces the most foods nutrition and related services graduates, largely led by [The University of Alabama](/colleges/the-university-of-alabama), while it’s the Southeastern Conference that leads conference totals. As far as states, Texas ranks highest, with particular help from [University of Houston](/colleges/university-of-houston) and [Texas State University](/colleges/texas-state-university).

 All that being said, no individual school produces more foods nutrition and related services graduates than [Rio Salado College](/colleges/rio-salado-college), which graduated 271 students last year alone. Although size is critical, another important factor to consider is the program’s density (the percent of all students that study foods nutrition and related services). More students studied foods nutrition and related services as a percentage of total students at [Schoolcraft College](/colleges/schoolcraft-college) than any other college.



 ### COST

 Foods, nutrition, and related services is the 209th most expensive degree in the nation, with a median cost of $29,491 amongst the top 50 programs (just ahead of #210, [Hospitality Management](rankings/best-colleges-for-hospitality-management), with a median cost of $29,485).

 The Mid East has the most expensive colleges with excellent foods, nutrition, and related services programs led by [The New School](/colleges/the-new-school) with an annual cost of $49,778. The most expensive state for foods, nutrition, and related services is Connecticut led by [University of Saint Joseph](/colleges/university-of-saint-joseph).

 Public schools with solid programs generally charge 72.28% less than private schools for in-state students. However, when looking at out-of-state tuition, the median top 50 Public school charges 33.31% less than your average private school. So be sure to look into public shools in your state ASAP.

 The most high-priced option in the top 25 is [Syracuse University](/colleges/syracuse-university), which is the 94th most expensive college in the US. The most affordable option in the top 100 is [Universidad Ana G. Mendez-Carolina Campus](/colleges/universidad-ana-g-mendez-carolina-campus). It costs just $4,920 per year, but it is its foods, nutrition, and related services program is ranked #73. If you’re looking for the least expensive option in the top 25, [Johnson & Wales University-Online](/colleges/johnson-wales-university-online)  is probably a good fit for you, ranked #16 with an in-state cost of just $13,365. Another more affordable choice would be #17, [CUNY Hunter College](/colleges/cuny-hunter-college) in New York County, NY with a cost of $6,930 for in-state students and $14,880 for out-of-state students.



### SALARY

 Paying for college is a massive investment for most people. It is important to have confidence you get a high return on that investment. We intend for the following career and income facts to aid you in deciding your focus at college.

 In year one out of school, Foods, Nutrition, and Related Services majors bring home $33,040 per annum on average (bottom 31%). Later on in their jobs, they can take home as high as $78,141 to as little as $28,912, but average about $46,935. For context, that is 21% greater than the nation wide average.

 The most common work title for a Foods, Nutrition, and Related Services graduate is Account Executive, which predominantly earn near $36,000; next are Certified Nursing Assistant and Consultant, which commonly earn roughly $22,000 and $56,000 respectively.

 The Plains has the highest grossing Foods, Nutrition, and Related Services graduates. The highest grossing state for Foods, Nutrition, and Related Services alumni is MO. The highest earning conference for Foods, Nutrition, and Related Services graduates is Massachusetts State College Athletic Association.



### PROFESSORS

 Fast Facts for Foods, Nutrition, and Related Services: Median Professor Rating: 3.9 / 5, which is below average.

 Instructors oftentimes have a colossal influence your college experience, regardless of your major. A thought-provoking professor might help a student find their passion and even make a difficult subject seem easy. On the other hand, a bad experience with a professor can derail your development or even worse... fail you!

 Professors of Foods, Nutrition, and Related Services have a median student rating of 3.9 out of 5, putting these professors in the top 75th percentile in the nation grounded in overall professor quality. For context that's 2.5% south of the national median professor rating for all subjects. Foods, Nutrition, and Related Services professors just out-ranked those from ["Electrical and Electronics Engineering"](/rankings/best-colleges-for-electrical-and-electronics-engineering), whereas ["Clinical Nutrition Services"](/rankings/best-colleges-for-clinical-nutrition-services)&nbspprofessors ranked one slot above Foods, Nutrition, and Related Services.

 Now for some statistics about Foods, Nutrition, and Related Services professors. Colleges located in small citys tend to have the best Foods, Nutrition, and Related Services professors. The Northeast 10 Conference has the highest rated Foods, Nutrition, and Related Services professors. The Far West region has the highest rated Foods, Nutrition, and Related Services professors. Public colleges tend to have higher rated Foods, Nutrition, and Related Services professors than private universities. Finally, District of Columbia has the highest rated Foods, Nutrition, and Related Services professors in the United States.

 Tracy Stopler, instructor at [Adelphi University](/colleges/adelphi-university)&nbspin Garden City, NY is the most popular Foods, Nutrition, and Related Services professor in America. Stephanie Turkel, instructor at [University of North Texas](/colleges/university-of-north-texas)&nbspin Denton, TX is the highest rated Foods, Nutrition, and Related Services professor in the US, with a rating of 5 / 5.

 Take a look at which colleges have the [Best Professors](/rankings/best-professors)!



### STUDENTS

 College is a fabulously productive time of one's life; it's a chance for personal growth and maturation. Scholars continue to find out who they want to emulate and cultivate many of the must-have skills to become a successful adult. But learning also happens outside a classroom environment - the campus dialogue, the wild anecdote gained from a tenured professor, the exposure to a different frame of mind. As such, attending a diverse college vastly enhances what one gains from the time at college.

 Foods, Nutrition, and Related Services is a slightly more ethnically diverse subject than average\*. 63% of the nation's Foods, Nutrition, and Related Services majors are white students, followed by latino students (13%), students of other races\*\*(9%), and black students (8%). The most racially diverse college\* in the top 100 is [Johnson & Wales University-North Miami](/colleges/johnson-wales-university-north-miami)&nbspin North Miami, FL.

 Moreover, Foods, Nutrition, and Related Services significatly skews female, with in the region of seven out of every nine students majoring in Foods, Nutrition, and Related Services identifying as women. [The New School](/colleges/the-new-school) in New York, NY has the most gender balanced student body in the top 100.

  Another critical type of diversity is economic diversity. Foods, Nutrition, and Related Services ranks in the top 23% of programs for wealth diversity. 28% of its majors come from families with a sub $30,000 yearly income, 16% are from lower middle>income households, and 25% grew up in households earning over $110,000 a year. [Cedar Crest College](/colleges/cedar-crest-college) is the most financially diverse college in the top 100.

 Considering each type of diversity, overall FL is the most diverse state for Foods, Nutrition, and Related Services. The New England is the most diverse region, and the is the most diverse conference.

   \* diversity calculations and comparisons are based on [Simpson's Diversity Index](https://en.wikipedia.org/wiki/Diversity_index)   
  \*\* other races is used to refer to non asian, black, latino, or white

  #### Diversity Statistics

  ##### Racial Diversity

 * Asian: 7%
* Black: 8%
* Latino: 13%
* White: 63%
* Other: 9%
  ##### Gender Diversity

 * Male: 21%
* Female: 79%
  ##### Socioeconomic Diversity (By Household Income)

 * Under 30k: 28%
* 30k - 48k: 16%
* 48k - 75k: 16%
* 75k - 110k: 15%
* Over 110k: 25%
  ##### Geographic Diversity

 * In State: 73%
* Out of State: 24%
* International: 4%


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